Experience tropical elegance with our Coconut Cream Wedding Cake, a luxurious dessert perfect for couples seeking a light, fresh, and unforgettable centerpiece for their special day. This exquisite cake features soft, fluffy coconut-infused sponge layers, filled with a smooth, velvety coconut cream filling for a rich yet delicate flavor.
Frosted with luscious coconut buttercream and adorned with delicate coconut flakes, this dreamy cake offers the perfect balance of sweetness and tropical indulgence, making it a standout choice for beach weddings, destination ceremonies, and elegant celebrations.
Sizes:
- 2-tier: serves 25-30 people
- 3-tier: serves 50-60 people
- 4-tier: serves 80-100 people
Ingredients:
- Premium wheat flour
- Fresh eggs
- Whole milk
- Unsalted butter
- Coconut milk
- Coconut flakes
- Powdered sugar
- Baking powder
- Pure vanilla extract
Colors & Appearance:
- Cake Color: Soft white coconut sponge with a creamy interior
- Frosting: Smooth coconut buttercream with toasted or fresh coconut flakes
- Decoration: Elegant and tropical, customizable with fresh flowers, coconut flakes, or gold accents
Key Features:
- Light, fluffy coconut-infused sponge
- Creamy coconut filling for a tropical twist
- Elegant coconut buttercream with customizable toppings
- Available in multiple tiers to accommodate any size wedding
- Perfect for outdoor or tropical-themed celebrations
Price:
- 2-tier: $265.00
- 3-tier: $375.00
- 4-tier: $485.00
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